LEDO and Buffalo sauce, Provolone cheese, and roasted chicken.
| Variation | 18inch |
| Serving Size (g) | 1 Slice (1/30) |
| Calories | 140 |
| Calories from Fat | 80 |
| Total Fat | 9 |
| % Daily Value | 14 |
| Saturated Fat | 3 |
| % Daily Value | 15 |
| Trans Fat (g) | 0 |
| Polyunsaturated Fat | 0 |
| Monounsaturated Fat | 0 |
| Cholesterol (mg) | 15 |
| % Daily Value | 5 |
| Sodium (mg) | 300 |
| % Daily Value | 12 |
| Total Carbohydrate | 8 |
| % Daily Value | 3 |
| Dietary Fiber (g) | 0 |
| % Daily Value | 0 |
| Sugars (g) | <1 |
| Protein (g) | 6 |
| Vitamin A %DV | 6 |
| Vitamin C %DV | 2 |
| Calcium %DV | 10 |
| Iron %DV | 4 |
| Variation | 14inch |
| Serving Size (g) | 1 Slice (1/20) |
| Calories | 140 |
| Calories from Fat | 70 |
| Total Fat | 8 |
| % Daily Value | 12 |
| Saturated Fat | 2.5 |
| % Daily Value | 12 |
| Trans Fat (g) | 0 |
| Polyunsaturated Fat | 0 |
| Monounsaturated Fat | 0 |
| Cholesterol (mg) | 15 |
| % Daily Value | 5 |
| Sodium (mg) | 250 |
| % Daily Value | 10 |
| Total Carbohydrate | 7 |
| % Daily Value | 2 |
| Dietary Fiber (g) | 0 |
| % Daily Value | 0 |
| Sugars (g) | 0 |
| Protein (g) | 6 |
| Vitamin A %DV | 6 |
| Vitamin C %DV | 2 |
| Calcium %DV | 10 |
| Iron %DV | 4 |
| Variation | 8inch |
| Serving Size (g) | 1 Slice (1/9) |
| Calories | 140 |
| Calories from Fat | 70 |
| Total Fat | 8 |
| % Daily Value | 12 |
| Saturated Fat | 2.5 |
| % Daily Value | 12 |
| Trans Fat (g) | 0 |
| Polyunsaturated Fat | 0 |
| Monounsaturated Fat | 0 |
| Cholesterol (mg) | 15 |
| % Daily Value | 5 |
| Sodium (mg) | 260 |
| % Daily Value | 11 |
| Total Carbohydrate | 84 |
| % Daily Value | 3 |
| Dietary Fiber (g) | 0 |
| % Daily Value | 0 |
| Sugars (g) | <1 |
| Protein (g) | 6 |
| Vitamin A %DV | 6 |
| Vitamin C %DV | 25 |
| Calcium %DV | 10 |
| Iron %DV | 4 |
